Stixandstones
Chatty Member
I bet you the middle name is HAyMn.
Why did I read this as Hymen?
I bet you the middle name is HAyMn.
I’m going to guess River Psalm Tilse or Noah Psalm Tilse. If she starts saying one person in her ‘DMs’ has guessed the full name, I’ll take that as a signMy guess is 100% on Noah. Noah’s ark ended upon a mountain and he was a servant of god.
She replied to a comment on Insta saying it’s on her list (as well as the two other names the original commenter guessed) and Sarah followed that with ‘did any of these make the cut’. It’s also 2 syllables
---
Went back and found it
Do you know which butcher? Just so I can avoid in the future (unfortunately local)That meat looks so bleeping dry. She posts this after just shilling her cookbook for a 100 stories. Who would take cooking advice from this woman? I don’t even think of myself as good as cooking but even I can season and cook a steak 100x better than that. Especially if it was an expensive cut sent to me by a butcher
Do you know which butcher? Just so I can avoid in the future (unfortunately local)
So what you’re saying is it would be very on-brand for the Sez-BotIf she actually names this baby after a North American mountain range that she’s never even seen in person because it has French etymology, I will laugh myself silly. Name your kid whatever you want but how pretentious and detached from the humanness of your own kids can you get???
It was Australian Meat Emporium but they are not local to the ShireI can’t remember sorry, but she did some stories the other day of the boxes that were sent to her. They may not be local, but I’m not totally sure. Sorry! I’m sure she’ll mention them again soon.
Blah blah Pilates blah blah I’m this many weeks pregnant blah blah blah kettle balls blah blah boy mum boy mum boy names more hints blah blah blah
yawnnnmm
Why does it look like it has cucumber in itView attachment 3182898 q
The most sad sorry looking lasagne Ive ever seen. Where is the actual pasta sheets she made? Its like a pie with a top and bottom sheet and no in between layers.
The difference is the risk of listeria is very low and what you can and can't eat differs between countries (not just Australians are on tattle). The risk of skin cancer is extremely high. Bagging her about her slop lasagna is different to saying she shouldn't eat things because she's pregnant. You're allowed to state your opinion about what she eats when pregnant just as we are allowed to state we don't care and share our opinion no need to get so upset.Jesus guys im just catching up on the backlash I got for talking about Sarah’s food in the previous thread Y’all got so up in arms about babies! I’m pregnant myself and my literal words were ‘I know we don’t all follow the rules’ - I don’t either haha!
Food safety is just a guideline yes, but babies DO die in utero from listeria, so the reason I think it was worth mentioning is it’s awkward that she so freely promotes it as her ‘healthy breaky’ every single day when she’s kind of got a responsibility as an influencer to not promote things that could put someone else at risk. Exactly like how many people have slammed her for her sunburn. Not everyone dies from skin cancer but it’s RECOMMENDED not to burn yourself daily haha.
Now everyone’s banging on about lasagne and pies but my comment was ‘not something to bag her about?’ Come on
Right!! Everyone has moved on so lets continue with thatThe difference is the risk of listeria is very low and what you can and can't eat differs between countries (not just Australians are on tattle). The risk of skin cancer is extremely high. Bagging her about her slop lasagna is different to saying she shouldn't eat things because she's pregnant. You're allowed to state your opinion about what she eats when pregnant just as we are allowed to state we don't care and share our opinion no need to get so upset.