MancBee
VIP Member
But you are missing the glaringly obvious. JM's recipes don't require you to do those things.I can't get over the bread knife tit. Things you definitely can't use a bread knife for with any ease:
Chopping garlic, ginger, chilli
Filleting fish
Carving a roast chicken
Thinly cutting carrots etc
Chopping herbs
Slicing steak
A cheese board
Deboning a chicken thigh
I could go on and on ...
Open a tin, rinse the contents. Add various tit from jars and boil to within an inch of its life. This will ensure theres no texture or flavour (well no flavour you would want to taste), poor or depressed people don't need such luxuries.
"Thinly cutting carrots", what's wrong with tinned carrots? "Carving a roast chicken ", get some processed chicken slices, it's all the same. "Steak", are you mad?