Jack Monroe #342 Dostoevsky rice encyclopaedia

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Sigh, here we go frauen.
 
I’d like to see every cooking show work this into the intro to their recipes. “Alright mate, welcome to Jamie’s 30 Minute Meals. I’m going to be making one of me old standbys: a vegetarian moussaka. It’s simple, rustic and won’t make you vom or tit your pants. Jules hates it when I have mates over and we end up with Tom and Dick all over the place, so this is a perfect dish for those summer get togethers.”
Oooh. That Man has a new book coming out in Sept. It looks lovely. I hope there's a TV series to accompany it.
 
I have a suggestion for Jack for a hot weather can’t be bothered to cook recipe, it’s quite novel and I think people will really benefit from learning it. I take two slices of bread, lie them down side by side on a plate then thinly spread with butter (to make it vegan use vegan spread). Then I add cheese or cold sliced meat, some lettuce or tomato and maybe a savoury condiment to the top of one slice and put the other slice, butter side down, on top. It’s a fantastic lil sneaky sucky snack at any time of day.
 
I have a suggestion for Jack for a hot weather can’t be bothered to cook recipe, it’s quite novel and I think people will really benefit from learning it. I take two slices of bread, lie them down side by side on a plate then thinly spread with butter (to make it vegan use vegan spread). Then I add cheese or cold sliced meat, some lettuce or tomato and maybe a savoury condiment to the top of one slice and put the other slice, butter side down, on top. It’s a fantastic lil sneaky sucky snack at any time of day.

this is ridiculous - obviously on the hottest day of the year you slow cook a cassoulet all day long. What is wrong with you?
 
I have a suggestion for Jack for a hot weather can’t be bothered to cook recipe, it’s quite novel and I think people will really benefit from learning it. I take two slices of bread, lie them down side by side on a plate then thinly spread with butter (to make it vegan use vegan spread). Then I add cheese or cold sliced meat, some lettuce or tomato and maybe a savoury condiment to the top of one slice and put the other slice, butter side down, on top. It’s a fantastic lil sneaky sucky snack at any time of day.
Thank you for all you do 🙏.
 
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