I always like the idea of a Christmas Eve takeaway, but I know if we do it, I'll regret not doing a party food/picky bits/buffet dinner
Mr Duck is on call Christmas Eve, so we're not spending it at my mum's. It's going to be just the two of us in our flat, but I've got enough party food bits in the freezer for about 10 people! Is it bad that I'm really looking forward to sleeping in my own bed Christmas Eve and waking up whenever and not at 5am when my nieces and nephew wake up?
I’m taking this one for around the dinner tableHow many birds are in 12 days of Christmas? (23)
We do picky bits Christmas Eve, Boxing Day and NYE usually. The Christmas ones usually last a few days after (because everyone in my family thinks they're bringing food for 30 people, so we always end up leaving my mum's house with masses of food ) so you don't have to actually cook a proper dinner until the 29th/30thWe normally do picky bits for the days 27-30th
I'm all done! With presents that is.
Talked to OH about my stress and we've come up with a plan. I'm going to do my baking at my parents on Christmas eve (it's not much but we're taking stuff over on Boxing Day - I was going to bake today and then take it with us frozen, try and freeze it at my parents and then take it to my in laws, but couldn't fit it in).
I'm writing a little Christmas quiz now for Boxing Day. Hit me up with your favourite quiz questions! I've done a sports round and a specialist family round, just finished a general knowledge round... just need two more rounds and a music round!
Ooh, this sounds like a solid plan that I may copy!We’re doing takeaway Monday and picky bits (hate that phrase though!) on Christmas Eve
They are called piggy bits in our houseOoh, this sounds like a solid plan that I may copy!
I also hate the term picky bits/picky tea! I'm more of a party food/buffet kind of girl
I like to say freezer tapasThey are called piggy bits in our house
They look so nice!View attachment 3328602 q
Homemade caramelised onion chutney & cheddar sausage rolls, really pleased how they turned out Going to freeze some for Christmas Eve and give the rest to family (there’s another batch cooking with leftover pastry )