Just Grift Wood
VIP Member
bloody guests are so hungry they'll be licking the wallsEven if I liked panelling and wanted to panel a bedroom with it, I wouldn't buy restaurant panelling that's been soaking up cigarette smoke and fish and old beer stink and lardon grease for a hundred years. Tour d'Argent, is that the one where they pressed the very rare roasted ducks out and served the juice? A hundred years of eau de duck juice for the Chambre Perse. Sweet dreams.