Yes, it’s the sheer brass neck of her. Staggering.
And next we have a food column: “home food, not restaurants. Food and life, food and pottering, useful kitchen things.”
Can we have a home/food/life column from someone whose home life does not involve a convicted sex offender by someone who helped said offender to avoid doing time.
Also is she basically ripping off Nigella’s column she had in The Times about 25 years ago (does anyone else remember it? Iirc it’s what led to her cooking book career)
Home/food/life is so vague, it’s a bit of this and that, no expertise or qualifications required. I wonder if she would rather something in the realm of culture/literature but I bet that team have the measure of her. Sounds like she needs to do two pieces per week to justify an over-inflated salary… so she has come up with this as a last resort.
TLDR; Chairman’s stepdaughter, what an amazing gig