Jack Monroe #549 Two different one's in three's

[People-huv-tae-know]

Thread title nominated by @Mrs Peel

I don't have a recap so this will have to do instead.

Go well my fellow mofo's and kumbaya.

 

[L3moning]

Recap: "who bleeping knows?"

 

[Seaford Haggington]

Recap: The canal eagerly awaited another 10 minute slow cooker recipe or a two-pints-in-the-air-fryer follow up. But, alas, none came. We'll have to make do with what Curry's didn't scrub from the internet, such as the unctuous pressure cooked cheese recipe.

 

[People-huv-tae-know]

Recap: "who bleeping knows?"

Pretty much. Fingers crossed for a Halloween chaos. Go on Jack, buy a plastic cauldron and put it on the stove to cook some slop in.

 

[Yer_wha?!]

Thread title nominated by @Mrs Peel

I don't have a recap so this will have to do instead.

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Go well my fellow mofo's and kumbaya.

Oh I would actually love to see her on one of the "celeb" versions of Bake Off- there's generally one or two people on there that I have to google, so she'd fit in by not being an actual celebrity anything

 

[MurielSnark]

Can someone explain the thread title to me please?

Thankyouforallthatyoudo

 

[People-huv-tae-know]

Can someone explain the thread title to me please?

Thankyouforallthatyoudo

It's from the Echo article that denounced guest over the Currys debacle.

 

[Yer_wha?!]

Someone over on Facebook has posted they have cooked a gammon joint and don't know what to do with the rind. Couple of suggestions to put it out for the birds, or just crisp it up and eat it, then up pops a Jack wannabe with this. Every time I see a bizarre suggestion, I think of her!

 

[MurielSnark]

Someone over on Facebook has posted they have cooked a gammon joint and don't know what to do with the rind. Couple of suggestions to put it out for the birds, or just crisp it up and eat it, then up pops a Jack wannabe with this. Every time I see a bizarre suggestion, I think of her!
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You just know there are some gammons out there who do smell like they wash in pig skin soap


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It's from the Echo article that denounced guest over the Currys debacle.

Ah, thanks. Still doesn't make sense but now I know the context and realise it's not me that doesn't understand what's going on.

 

[L3moning]

It's from the Echo article that denounced guest over the Currys debacle.

That makes even less sense than expected.

 

[MaineCoonMama]

You just know there are some gammons out there who do smell like they wash in pig skin soap


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Ah, thanks. Still doesn't make sense but now I know the context and realise it's not me that doesn't understand what's going on.

It's funny because Jack always needs (need's?) help with apostrophes as does the person who is responsible for 'one's and three's.'
Personally, I'm hopeful of a chaos as those misplaced apostrophes are going to tit me to tears after a few notification's hours.

 

[Valiofthedolls]

That makes even less sense than expected.

 

[BeardyBap]

Someone over on Facebook has posted they have cooked a gammon joint and don't know what to do with the rind. Couple of suggestions to put it out for the birds, or just crisp it up and eat it, then up pops a Jack wannabe with this. Every time I see a bizarre suggestion, I think of her!
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I have an image of the freshly washed squig running up the street pursued by all the neighbourhood pooches, soundtracked by Benny Hill's Yakety Sax.

 

[L3moning]

Someone over on Facebook has posted they have cooked a gammon joint and don't know what to do with the rind. Couple of suggestions to put it out for the birds, or just crisp it up and eat it, then up pops a Jack wannabe with this. Every time I see a bizarre suggestion, I think of her!
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You *could* make soap out of pork fat, but it's a massive faff, massively smelly and is probably dangerous given some of the chemicals involved.

 

[MurielSnark]

You *could* make soap out of pork fat, but it's a massive faff, massively smelly and is probably dangerous given some of the chemicals involved.

Can't imagine why anyone would.... a bar of Palmolive is only a quid or somefink.

 

[L3moning]

Can't imagine why anyone would.... a bar of Palmolive is only a quid or somefink.

That's because you're not a smol pov pixie! Thankfully

 

[MurielSnark]

That's because you're not a smol pov pixie! Thankfully

Something to be grateful for.

 

[MooBelle]

Pretty much. Fingers crossed for a Halloween chaos. Go on Jack, buy a plastic cauldron and put it on the stove to cook some slop in.

Or she makes her own sweeties out of nail clippings and used plasters and hands them out to wee trick or treaters and then the parents come after her.

 

[nothanksbabes]

You *could* make soap out of pork fat, but it's a massive faff, massively smelly and is probably dangerous given some of the chemicals involved.

I've been reading this as "soup" the entire time. I'm not dyslexic, but clearly my brain refused to accept the idea anyone would make soap out of pork fat since we're not medieval peasants.

Eta: All this equipment and effort for pig soap. Why. I could be on the L'Occitane stuff for the price of the olive oil alone and that's before I've even got me goggles on.

 

[L3moning]

Or she makes her own sweeties out of nail clippings and used plasters and hands them out to wee trick or treaters and then the parents come after her.

Because literally everything reminds me of a song (and I contend that this *is* on topic, given what I'm replying to):